The great Fanfare Ciocarlia have been kind enough to share their favorite recipes with NazarBlue.
Fanfare Ciocarlia are a Romanian gypsy brass band who have found phenominal success with their melodic and powerful beats which seem to surpass all cultural boundaries. Their catchy tunes have been used in soundtracks by the likes of reveard director Fatih Akin.
Having accumulated global recognition after their Gypsy Caravan tour where they appeared along side timeless acts including Esma Redzepova and Taraf de Haidouks, they recently played in Koko, Camden, wowing a culture thirsty London crowd. Here is the review.
Ionita Nicolae’s ‘Varza Calita Tiganeasca’ Stewed Cabbage and Spare Ribs
Costica ‘Cimai’ Trifan’s Chicken with Sour Cream and Polenta
Paul Marian Bulgaru’s Cheesy Polenta Dumplings
Monel Trifan’s ‘Ciorba de Cocos’ Chicken Soup
Costel Ursu’s Stuffed Peppers
Oprica Ivancea’s ‘Supa de Fasole’ – White Bean Soup