Looking for an alternative to Christmas pudding? Why not try making Struffoli, a festive dish which evokes the colourful roots of Naples.
Struffoli is one of the essential Christmas dishes in our family. This Neapolitan dessert is unique to the city and not dissimilar to Greek / Turkish Lokma where deep-fried dough is immersed in syrup. Jeweled with candied fruits, sugar covered fennel seeds, cinnamon shards and lightly spiced with anice, Struffoli invokes the spirit of the East and bears a striking resemblance to the national dessert of Tatarstan called Çäkçäk.
I’d like to imagine there is some incredible story of how the dish is unique to two very different places, and of a possible connection which stretches way beyond the Mediterranean Sea.
Click here for the recipe… Buon Natale!
If you’ve left Christmas shopping a little late (as have I!) or can’t decide what to give a certain someone, why not make one of these two sweet treats? Italian almond sweets, Pasticcini di Mandorla, or Pahklava, Azeri style spiced baklava. Both insanely delicious, they’ll make perfect gifts for loved ones with a sweet tooth.
Wishing all of you a very merry Christmas filled with family, festivity and good food and an amazing 2017.
I’ve just realised my last post was in January of this year. This is what having a baby does to you; takes your time and energy, in the best possible way of course! I kept intending to write about coping mechanisms with my noisy bundle of joy (in the way of delicious foods which have kept me going) but just as I found a few spare moments, I lost them just as quickly.
It’s almost Christmas and with the season comes mouth watering flavours and traditions. I haven’t done as much cooking as I usually do this time of year, but here are a few of my Christmas must-haves to get you in the festive spirit. Check out easy Fig and Chestnut delights, (a great gift idea!), Cherry Chocolate Zuccotto (what to do with all that gifted Panettone) and Neapoletan Struffoli.
I wish you and your families a very merry Christmas and a happy and healthy 2014!
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Wishing a very merry Christmas to all and a great 2012. The above dish is called Struffoli, a Napolitan Christmas dessert and a must in our household. Recipe to follow. BUON NATALE!!!